Side-by-side comparison

Field Roast Italian Garlic Plant-Based Sausage vs JOVIAL BLACK BEANS, BLACK

JOVIAL BLACK BEANS, BLACK wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: Field Roast Italian Garlic Plant-Based Sausage scores 50/100, JOVIAL BLACK BEANS, BLACK scores 74/100. JOVIAL BLACK BEANS, BLACK wins by 24 points on saturated fat (0g vs 1.1g per 100 g) and sodium (215mg vs 674mg per 100 g).

0/ 100

prepared

Field Roast Italian Garlic Plant-Based Sausage

Decent · 1 sausage

0/ 100

prepared

JOVIAL BLACK BEANS, BLACK

Good · 1/2 cup

Per 100gField Roast Italian Garlic Plant-Based SausageJOVIAL BLACK BEANS, BLACK

Calories250 kcal115.38 kcal

Protein28.26 g8.46 g

Fiber2.2 g9.23 g

Total fat10.87 g0 g

Saturated fat1.09 g0 g

Added sugar0 g0 g

Sodium673.91 mg215.38 mg

Potassium217.39 mg162.31 mg

Calcium43.04 mg31 mg

Iron2.17 mg1.38 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.