Side-by-side comparison

TALENTI BELGIAN CHOCOLATE GELATO, BELGIAN CHOCOLATE vs MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 74 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: TALENTI BELGIAN CHOCOLATE GELATO, BELGIAN CHOCOLATE scores 11/100, MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER scores 85/100. MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER wins by 74 points on added sugar (0g vs 25g per 100 g) and saturated fat (3.1g vs 5.3g per 100 g).

0/ 100

dairy

TALENTI BELGIAN CHOCOLATE GELATO, BELGIAN CHOCOLATE

Avoid · 2/3 cup

0/ 100

dairy

MARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Very good · 2 Tbsp

Per 100gTALENTI BELGIAN CHOCOLATE GELATO, BELGIAN CHOCOLATEMARANATHA, ORGANIC CREAMY ROASTED ALMOND BUTTER

Calories219.7 kcal562.5 kcal

Protein4.55 g21.91 g

Fiber0.8 g12.5 g

Total fat9.09 g50 g

Saturated fat5.3 g3.12 g

Added sugar25 g0 g

Sodium45 mg0 mg

Potassium159.09 mg0 mg

Calcium75.76 mg250 mg

Iron0.82 mg4.5 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.