Side-by-side comparison

Pacific Foods Organic Creamy Butternut Squash Soup vs Jennie-O Lean Ground Turkey 93% Lean

Jennie-O Lean Ground Turkey 93% Lean wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

prepared

Pacific Foods Organic Creamy Butternut Squash Soup

Decent · 1 cup

0/ 100

prepared

Jennie-O Lean Ground Turkey 93% Lean

Good · 4 ONZ

Per 100gPacific Foods Organic Creamy Butternut Squash SoupJennie-O Lean Ground Turkey 93% Lean

Calories38 kcal151.79 kcal

Protein1.25 g18.75 g

Fiber1.7 g0 g

Total fat0.83 g7.14 g

Saturated fat0 g2.23 g

Added sugar1.7 g0 g

Sodium204.17 mg70.98 mg

Potassium95 mg0 mg

Calcium14 mg35.98 mg

Iron0.42 mg0.96 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.