Side-by-side comparison
LA TERRA FINA SPINACH & ARTICHOKE FLORENTINE QUICHE vs CENTRAL MARKET EGG NOODLES PRODUCT BRONZE CUT EGG TAGLIERINI
CENTRAL MARKET EGG NOODLES PRODUCT BRONZE CUT EGG TAGLIERINI wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.
Verdict
FoodScore: LA TERRA FINA SPINACH & ARTICHOKE FLORENTINE QUICHE scores 47/100, CENTRAL MARKET EGG NOODLES PRODUCT BRONZE CUT EGG TAGLIERINI scores 71/100. CENTRAL MARKET EGG NOODLES PRODUCT BRONZE CUT EGG TAGLIERINI wins by 24 points on saturated fat (1.8g vs 5.9g per 100 g) and sodium (53.9mg vs 394mg per 100 g).
Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.