Side-by-side comparison

HY-VEE GARLIC HERB SEASONED* TURKEY BREAST WITH BROTH, TURKEY BREAST WITH BROTH vs BELLA PORTOFINO SOLID ALBACORE TUNA IN EXTRA VIRGIN OLIVE OIL WITH SEA SALT, SEA SALT

BELLA PORTOFINO SOLID ALBACORE TUNA IN EXTRA VIRGIN OLIVE OIL WITH SEA SALT, SEA SALT wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: HY-VEE GARLIC HERB SEASONED* TURKEY BREAST WITH BROTH, TURKEY BREAST WITH BROTH scores 46/100, BELLA PORTOFINO SOLID ALBACORE TUNA IN EXTRA VIRGIN OLIVE OIL WITH SEA SALT, SEA SALT scores 70/100. BELLA PORTOFINO SOLID ALBACORE TUNA IN EXTRA VIRGIN OLIVE OIL WITH SEA SALT, SEA SALT wins by 24 points on added sugar (0g vs 1.3g per 100 g) and sodium (339mg vs 857mg per 100 g).

0/ 100

prepared

HY-VEE GARLIC HERB SEASONED* TURKEY BREAST WITH BROTH, TURKEY BREAST WITH BROTH

Decent · 2 ONZ

0/ 100

prepared

BELLA PORTOFINO SOLID ALBACORE TUNA IN EXTRA VIRGIN OLIVE OIL WITH SEA SALT, SEA SALT

Good · 2 ONZ

Per 100gHY-VEE GARLIC HERB SEASONED* TURKEY BREAST WITH BROTH, TURKEY BREAST WITH BROTHBELLA PORTOFINO SOLID ALBACORE TUNA IN EXTRA VIRGIN OLIVE OIL WITH SEA SALT, SEA SALT

Calories88.93 kcal161.07 kcal

Protein17.86 g30.36 g

Fiber0 g0 g

Total fat0.89 g5.36 g

Saturated fat0 g0.89 g

Added sugar1.25 g0 g

Sodium857.14 mg339.29 mg

Potassium0 mg357.14 mg

Calcium0 mg0 mg

Iron0.64 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.