Side-by-side comparison

GREAT VALUE RICOTTA PART SKIM CHEESE, RICOTTA vs Butter Unsalted

Butter Unsalted wins by 24 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: GREAT VALUE RICOTTA PART SKIM CHEESE, RICOTTA scores 46/100, Butter Unsalted scores 70/100. Butter Unsalted wins by 24 points on saturated fat (0g vs 4g per 100 g) and sodium (10mg vs 96.9mg per 100 g).

0/ 100

dairy

GREAT VALUE RICOTTA PART SKIM CHEESE, RICOTTA

Decent · 0.25 cup

0/ 100

dairy

Butter Unsalted

Good · 100 g

Per 100gGREAT VALUE RICOTTA PART SKIM CHEESE, RICOTTAButter Unsalted

Calories129.03 kcal0 kcal

Protein8.06 g0 g

Fiber0 g0 g

Total fat7.26 g81.5 g

Saturated fat4.03 g0 g

Added sugar0 g0 g

Sodium96.94 mg10 mg

Potassium160.97 mg19 mg

Calcium241.94 mg14 mg

Iron0 mg0.03 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.