Side-by-side comparison

GREAT VALUE DICED SKIN-ON YELLOW POTATOES vs A.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS

GREAT VALUE DICED SKIN-ON YELLOW POTATOES wins by 61 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: GREAT VALUE DICED SKIN-ON YELLOW POTATOES scores 61/100, A.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS scores 0/100. GREAT VALUE DICED SKIN-ON YELLOW POTATOES wins by 61 points on added sugar (0g vs 23.3g per 100 g) and sodium (221mg vs 5833mg per 100 g).

0/ 100

other

GREAT VALUE DICED SKIN-ON YELLOW POTATOES

Good · 0.5 cup

0/ 100

other

A.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS

Avoid · 2 tsp

Per 100gGREAT VALUE DICED SKIN-ON YELLOW POTATOESA.1. GARLIC & CLASSIC HERBS DRY RUB, GARLIC & CLASSIC HERBS

Calories53.01 kcal333.33 kcal

Protein1.77 g0 g

Fiber1.8 g0 g

Total fat0 g0 g

Saturated fat0 g0 g

Added sugar0 g23.33 g

Sodium221.24 mg5833.33 mg

Potassium161.95 mg0 mg

Calcium0 mg0 mg

Iron0.96 mg6 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.