Side-by-side comparison

CRACOVIA PICKLED DILL CUCUMBERS & HOT PEPPER IN VINEGAR BRINE vs Mustard Dijon

Mustard Dijon wins by 23 points on FoodScore. Nutrient breakdown below — green values are better per field.

Verdict

FoodScore: CRACOVIA PICKLED DILL CUCUMBERS & HOT PEPPER IN VINEGAR BRINE scores 48/100, Mustard Dijon scores 71/100. Mustard Dijon wins by 23 points on sodium (20mg vs 560mg per 100 g) and protein (2.9g vs 1g per 100 g).

0/ 100

condiment

CRACOVIA PICKLED DILL CUCUMBERS & HOT PEPPER IN VINEGAR BRINE

Decent · 100 GRM

0/ 100

condiment

Mustard Dijon

Good · 100 g

Per 100gCRACOVIA PICKLED DILL CUCUMBERS & HOT PEPPER IN VINEGAR BRINEMustard Dijon

Calories13 kcal27 kcal

Protein1 g2.86 g

Fiber2 g3.2 g

Total fat0 g0.42 g

Saturated fat0 g0.01 g

Added sugar0 g0 g

Sodium560 mg20 mg

Potassium80 mg384 mg

Calcium100 mg115 mg

Iron0.9 mg1.64 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.