Side-by-side comparison

Brown Cow Cream Top Maple Whole Milk Yogurt vs Nutter Butter

Brown Cow Cream Top Maple Whole Milk Yogurt wins by 51 points on FoodScore. Nutrient breakdown below — green values are better per field.

0/ 100

dairy

Brown Cow Cream Top Maple Whole Milk Yogurt

Decent · 3/4 cup

0/ 100

dairy

Nutter Butter

Avoid · 1 1/4 Cups

Per 100gBrown Cow Cream Top Maple Whole Milk YogurtNutter Butter

Calories105.88 kcal500 kcal

Protein3.53 g3.33 g

Fiber0 g3.3 g

Total fat4.12 g26.67 g

Saturated fat1.76 g10 g

Added sugar6.5 g36.7 g

Sodium44 mg117 mg

Potassium171.18 mg93 mg

Calcium118.24 mg30 mg

Iron0 mg0 mg

Comparison uses per-100g nutrient values from USDA FoodData Central. Each field is marked in green for the option that is healthier on that specific row — but the final FoodScore weighs all fields together plus processing level (NOVA) to produce a single 0–100 number.